Για εργοδότες
Restaurant Supervisor


ΟίαΤοποθεσία
Οία
πριν 15 μέρες
Ημ. ανάρτησης
πριν 15 μέρες

Canaves Collection, a luxury hospitality brand renowned for its exceptional service and stunning locations in Oia, Santorini, is searching for a dedicated Restaurant Supervisor to join our dynamic team. This role is perfect for an enthusiastic individual passionate about delivering top-tier dining experiences and leading a talented team. As a Restaurant Supervisor, you will work closely with the Restaurant Manager to ensure smooth operations, exceptional customer service, and a memorable experience for our guests.

Key Responsibilities

  • Assist the Restaurant Manager in overseeing daily restaurant operations, ensuring high standards in service, cleanliness, and food quality.
  • Supervise and train restaurant staff, ensuring they maintain excellent service standards and their understanding of menu offerings.
  • Engage with guests to gather feedback, address concerns, and fulfill special requests, enhancing the overall dining experience.
  • Monitor table turnover rates, and manage reservations to ensure optimal seating and guest satisfaction.
  • Assist in inventory management, including ordering supplies and minimizing waste.
  • Ensure compliance with health and safety regulations and maintain a clean and organized work environment.


Requirements

We are looking for candidates who have:

  • A minimum of 2 years of experience in a supervisory role in fine dining restaurants or luxury hotel environments.
  • Fluency in English, with knowledge of Greek or other languages as a plus.
  • Strong leadership and communication skills to effectively manage and motivate the team.
  • A thorough understanding of food and beverage service, including wine and menu knowledge.
  • Proficiency with POS systems; experience with Micros is preferred.


Ideal candidates should also possess:

  • Excellent organizational skills and the ability to multitask.
  • A keen eye for detail and a commitment to maintaining high standards.
  • A positive and proactive attitude with a passion for hospitality.
  • The ability to work flexible hours, including evenings and weekends.


Benefits

  • Competitive Remuneration Package
  • Accommodation on privately owned air-conditioned staff houses with WIFI and Laundry
  • One Meal daily in staff restaurant plus 1 Snack during shift
  • Transportation services provided to and from staff residences and workplaces.
  • Continuous professional development
  • Ongoing training opportunities to enhance both soft and hard skills
  • Encouraging leadership and a friendly workplace atmosphere
  • A working environment where you feel valued and appreciated
  • Employee Recognition Programs
  • Company team events and volunteering actions
  • Uniform
  • Discounts and Family Rates in group properties in Santorini
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ΠΕΡΙΛΗΨΗ ΘΕΣΗΣ
Restaurant Supervisor
Οία
πριν 15 μέρες
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Restaurant Supervisor