Cook A,B

Medusa Beach Resort &Suites in Naxos is seeking dedicated and passionate Chef to join our team as Cooks 

Responsibilities:

• Overseeing food prep and cooking to ensure quality, consistency, and presentation
• Execute the mise en place and ensure all ingredients are prepared and organized for efficient cooking.
• Monitor food quality, taste, and appearance to ensure consistency and adherence to standards.
• Follow sanitation guidelines and maintain a clean and organized work station.
• Assist in the training and development of junior chefs and kitchen staff.
• Stay updated with industry trends and culinary techniques to enhance culinary offerings.

Requirements

• Culinary education or relevant certification.
• Previous experience as a cook in a luxury hotel or high-end restaurant.
• Strong knowledge of various cooking techniques and international cuisines.
• Ability to work in a fast-paced environment and prioritize tasks effectively.
• Excellent communication and teamwork skills.
• Attention to detail and commitment to delivering exceptional culinary experiences.
• Familiarity with food safety and sanitation regulations.

Benefits

• Competitive Remuneration Package
• Accommodation and Meals
• Continuous training and development opportunities
• Supportive management
• Pleasant working environment
• Employee Recognition Programs
• Uniform