COMMIS -Semiramis
Η θέση δε δέχεται πλέον αιτήσεις
πριν ένα μήνα
Ημ. ανάρτησηςπριν ένα μήνα
Με κάποια εμπειρίαΕπίπεδο εμπειρίας
Με κάποια εμπειρίαΠλήρης απασχόλησηΤύπος απασχόλησης
Πλήρης απασχόλησηResponsibilities:
- Performs duties as required by the department head
- Executes menus preparation in collaboration with other colleagues
- Ensures cleanliness, organization and adherence to food safety standards
- Follows all necessary policies and procedures relating to HACCP guidelines
- Must be able to follow and implement all company’s policies and procedures
Qualifications:
- Previous experience in a similar role
- Degree or equivalent qualification from a recognized culinary institute
- Available to work nights and weekend
All applications are considered as strictly confidential
ΠΕΡΙΛΗΨΗ ΘΕΣΗΣ