Chef De Partie | Μάγειρας Α' - Nido for Season 2025
501-2000
Τουρισμός / Ξενοδοχεία
ΜελιτειέοιΤοποθεσία
Μελιτειέοιπριν 3 ώρες
Ημ. ανάρτησηςπριν 3 ώρες
Με μεγάλη εμπειρίαΕπίπεδο εμπειρίας
Με μεγάλη εμπειρίαΕποχιακός/ήΤύπος απασχόλησης
Εποχιακός/ήMar-Bella Collection: A family-owned group of four award winning five-star luxury hotels, dotted around the Ionian Sea in Greece & curated to suit the ever-changing needs of guests across different stages of their life. The iconic MarBella, perfect for families and multi-generational groups, the adults-only Nido, a Small Luxury Hotel of the World, and Avali, the latest addition to the Mar-Bella Collection portfolio are located on the island of Corfu. Elix is on the Ionian coast of mainland Greece and lays in a stunning location above Karavostasi beach between Parga and Syvota.
Mar-Bella Collection is looking for a passionate Chef De Partie to join the Nido hotel team for 2025 in Corfu.
Responsibilities
- Prepare dishes in accordance with set recipes and standards.
- Assist Sous Chef with menu planning and costing for the a la carte restaurant.
- Oversee food quantities, quality, and presentation.
- Ensure kitchen operations comply with food safety regulations and standards.
- Train and develop the kitchen staff.
- Assist with orders and inventory management.
Requirements
- Experience as a Chef De Partie in a luxury hotel or fine dining establishment.
- Experience in Mediterranean and Greek cuisine.
- Strong leadership and interpersonal skills.
- Excellent communication skills in Greek and English.
- Strong organizational skills and attention to detail.
- Ability to work well under pressure, in a fast-paced, team-oriented environment.
- Knowledge of HACCP and food safety regulations
Benefits
- Competitive remuneration package
- Dynamic & highly professional environment
- Career development opportunities
- Single room accommodation & meal plan provided
ΠΕΡΙΛΗΨΗ ΘΕΣΗΣ
Chef De Partie | Μάγειρας Α' - Nido for Season 2025
Μελιτειέοι
πριν 3 ώρες
Με μεγάλη εμπειρία
Εποχιακός/ή