Κωδ:RES25
Restaurant Manager - à la carte restaurant
251-500
Τουρισμός / Ξενοδοχεία
Στάγειρα-ΆκανθοςΤοποθεσία
Στάγειρα-Άκανθοςπριν 16 μέρες
Ημ. ανάρτησηςπριν 16 μέρες
Με μεγάλη εμπειρίαΕπίπεδο εμπειρίας
Με μεγάλη εμπειρίαΕποχιακός/ήΤύπος απασχόλησης
Εποχιακός/ήJoin Eagles Resort team in a fast growing working environment as a
Restaurant Manager - à la carte restaurant
Location: Ouranoupolis, Halkidiki
Key Responsibilities:
- Lead all restaurant operations, organize and supervise working schedules
- Monitor operational costs and identify measures to reduce expenses; improve restaurant’s revenue, prepare detailed reports for management information
- Participate in food tasting and implementation of menus and wine lists
- Recruit and assist in the training of employees, identify and analyze training needs, motivate and mentor food and beverage teams
- Evaluate employee’s performance, provide information to ameliorate productivity and quality of services both to kitchen and service teams
- Deliver excellent levels of customer service; respond to all guest requests / complaints
- Oversee storage and correct use of equipment, order supplies
- Ensure that health and safety standards are met and that all employees work in a safe environment and have knowledge of recent health and safety regulations
Qualifications / Personal characteristics:
- Degree / Diploma in Hotel Management
- Minimum 3 years of experience as a Restaurant Manager preferable within a 5* Luxury Hotel
- Excellent knowledge of English language; a second language (German or Russian) or food and wine knowledge will be considered as an asset
- Computer literacy
- Outstanding communication abilities, strong leadership, stress management and financial skills (budgeting, forecasting)
- Pleasant personality, passionate about the job and focused on providing high quality results
Benefits:
- Competitive salary remuneration
- Career development in a fast paced growing work environment
- Daily meals and accommodation
- Training opportunities
TOR Hotel Group is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. We are proud to offer excellent and professional working environment and further career development to passionate professionals.
ΠΕΡΙΛΗΨΗ ΘΕΣΗΣ
Restaurant Manager - à la carte restaurant
Στάγειρα-Άκανθος
πριν 16 μέρες
Με μεγάλη εμπειρία
Εποχιακός/ή