Oku Kos Hotel is looking for dedicated kitchen staff to fill Cook A , Cook B and Cook C positions. Each role contributes to delivering exceptional dining experiences.

Requirements for all positions:

• Experience in a professional kitchen.
• Strong teamwork and communication skills.
• Ability to work under pressure.
• Culinary training or certifications are a plus.

Join our dynamic culinary team and contribute to the success of Oku Kos Hotel’s kitchen!